Tuesday, October 14, 2008

Wahoo! turns Four- Please join us Wednesday, October 15th for dinner and help us celebrate four wonderful years.







Wahoo! turns Four


Please join us Wednesday, October 15th for dinner and help us celebrate four wonderful years. Enjoy complimentary wine all night long! Our regular menu will be available as well as the features listed below. Reservations recommended for five or more.


Special Anniversary Features

Appetizers

Baked Scallops on the Half Shell
champagne mignonette and micro greens

Blackened Shrimp, Prosciutto-wrapped Asparagus
and a lemon nage


Entrées

Lobster Risotto
Fresh lobster folded in saffron risotto
with asparagus tips and cherry tomatoes

Heart of Ribeye
Grilled 8oz heart of ribeye brushed with garlic-herb butter
oven roasted fingerling potatoes and sautéed haricot vert

Seared Scallops
Blackened sea scallops with a tomato-pesto sauce
over white cheddar grits and sautéed spinach


Dessert

Vanilla bean panna cotta with blackberry coulis
and fresh seasonal berries




Thank you for voting Wahoo!
Best Seafood Restaurant in Atlanta Citysearch three years in a row!
and
Best Outdoor Dining in Atlanta's Creative Loafing 2008.

Wahoo! Grill
1042 West College Avenue
Decatur, GA 30030
404-373-3331
www.wahoogrilldecatur.com

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